Wild garlic butter

Wild Garlic Butter

Ingredients

• 100 g butter, softened

• 1 generous handful wild garlic, finely chopped

• zest of ½ lemon

• pinch of salt

• optional: black pepper

Method

1. Mix the softened butter until smooth.

2. Stir in the wild garlic and lemon zest.

3. Season with salt and pepper.

4. Shape into a log using cling film or greaseproof paper.