Posts tagged pasta

A vegetarian version of one of our favourite pasta dishes. Serves 2 Ingredients 500 g mixed mushrooms 200 g tagliatelle 3 sprigs thyme 2 cloves …

One of our favourite cookery writers and stylists, Donna Hay, has inspired this recipe. Serves 4 Ingredients 400 gr dried chorizo 1 tablespoon extra virgin olive …

We are all guilty of going to the supermarket or market, seeing an array of vegetables and never quite knowing what we should do with …

This is so indulgent and special that we’ve decided to give a large recipe as it should be enjoyed with special people. Serves 8 Ingredients …

Over the past few weeks Bilder & de Clercq has been running a Guest Chef competition. Via social media, advertisements in Het Parool newspaper and …

Serves 4 Ingredients 400 g spaghetti 1 kg vongole or clams 1 red chilli pepper 3 cloves garlic 1 bunch parsley olive oil 120 ml …

Serves 4 Ingredients 750 g beef mince 2 slices white bread or enough panko to bind 100 ml milk 1 sprig fresh rosemary small bunch …

Cantinetta, a relatively undiscovered Italian jewel, is situated on the de Clercqstraat in Amsterdam oud-west. American-born Deborah and the Dutch Claudia decided to bundle their …

As you may know by now, we are the chefs behind Amsterdam hotspot, Bilder & de Clercq. Every week we develop 3 new recipes for …

Ingredients 16 pea, mint and ricotta ravioli 125 g ricotta 1 lemon 200 g fresh or frozen peas 1 container pea cress or 50 g rocket …