Editor's Rating

8.9
A healthy boost to give your body the vitamins and minerals it needs.
Makes: 3 cups 
Ingredients
4 Large Apples
6 Celery Stalks
2 Kale Leaves
Method
Wash the ingredients under running water.
Core the apples. De-stem kale leaves. Throw them in a juicer altogether with celery stalks, that have been cut into smaller pieces.
The juicing takes literally a minute or two.
Once juiced, pour into glasses and serve right away!
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