At Daalder, situated on the Lindengracht in Amsterdam’s vibrant Jordan district, you can expect fine, Michelin-quality cuisine in a down to earth environment. They serve either a 5-or 7- course menu, made with beautiful fresh ingredients, all hand picked by their head chef and co-owner from Paris, Dennis Huwaë.

His dishes are like works of art and with their many flavours and textures, his creations are a delight to the palate. They do things a little differently at Daalder. Their superb dishes are served with a smile in a joyful, unpretentious atmosphere.

The wine menu is created by Maitre Sommelier Tim Grashuis, who is also responsible for the widely acclaimed great service at Daalder.

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