Every city around the world has it’s own China Town and Amsterdam is no different.
On a street called Zeedijk, a stones-throw away from the Red Light District, you’ll find a cluster of Chinese restaurants and supermarkets. There are Peking ducks hanging in the windows, Chinese families doing their groceries, paying their respects at the beautiful Chinese Temple or grabbing a bite to eat.
We needed some specialty Asian ingredients so we made our way to Dun Yong supermarket. You’ll find an incredible array of Chinese, Japanese, Thai and Asian ingredients. Ranging from frozen tom yum soup packs, fresh coriander with the root attached to a range of woks and steamers. This is the one-stop shop for your Asian store cupboard and ingredients you won’t find any where else.
It was getting late and we hadn’t eaten lunch yet, so Mischa suggested we go and eat dim sum at Hoi Tin. He’s been eating there for years and has always wanted to take Bernadette to try it out, so this was the perfect opportunity.
We sat down to a pot of fragrant, steaming jasmine tea before tucking in to steamed dumplings with prawns and scallops. Aubergine slices, filled with pounded shrimp, deep fried in a light batter and served on a soy based sauce. To end, sesame balls, fried and filled with a sweet peanut paste. Reasonably priced food which does wonders for your soul and belly! We’ll be going back soon to have dinner there.