Guacamole Hamburger
This is one of our all time favourite recipes for BBQ season and the best guacamole you’ll ever make! English Serves 2 Ingredients 2 beef …
Warm Quinoa Salad with ‘Smokey’ Halloumi
Quinoa is full of protein and contains all 22 amino acids that we require. It’s incredibly healthy and so tasty when prepared this way. English …
Food To Go 15 en 16 mei
De komende tijd kunnen soepen, hoofdgerechten, borrelplanken en andere zoetigheden bij ons besteld worden. We hebben elke week een ander aanbod. We werken met seizoensgebonden …
Guinea Fowl with Hispi Cabbage
Guinea fowl is a much underrated protein. It’s lean and full of flavour. Use it as a substitute for chicken. This recipes makes for a …
Sabayon with Raspberries
Sabayon, in French or Zabaglione in Italian is a well known dessert of eggs yolks, sugar and usually an alcohol of some sort, whisked over …
Ravioli with Sauce Vierge
We all have our favourite ravioli, whether it’s filled with pumpkin or spinach and ricotta. This recipe works whatever your favourite ravioli is. English Serves …
Grilled Chicken Caesar
The Caesar salad is an absolute classic. It’s known all around the world and comes in many different variations. The classic being only with anchovies …
Food To Go 1 en 2 mei
De komende tijd kunnen soepen, hoofdgerechten, borrelplanken en andere zoetigheden bij ons besteld worden. We hebben elke week een ander aanbod. We werken met seizoensgebonden …
Rhubarb Crumble
We’ve reworked the classic rhubarb crumble to make it into a more sophisticated dessert. English Serves 2 Ingredients Rhubarb 300g rhubarb 50g sugar 2 star …
Sumac Veal Schnitzel with Cauliflower Salad
There’s no denying that we all love a good schnitzel. In this version, we’ve given the humble schnitzel the Middle Eastern treatment with the addition …